Kaayathondu (Plantain Peel) Mezhukkupuratti

    As the follow up of banana chips recipe, Kaayathondu mezhukkupuratti is the perfect recipe to be next. After making banana chips the peels will be leftover and usually we make mezhukkupuratti out of that. It’s not waste, it has lot of health benefits, it’s high in antioxidants, fiber and so on… It is very good combination with kanji or rice & raita. Try this recipe. Read more

Masala Puri Snack

    Hi friends, hope you all are doing good. Am too doing great, going through busy days, my in-laws are here for vacation, all of us are enjoying a lot together.
Along with that we are working really hard to make Ayden eat his food. As I mentioned before he is not at all a foodie, every meal time is a fight time in our house for my boy.

    He is very busy with his grandparents and somehow in between that, he is consuming an adequate amount of food nowadays. Thanks to God! Usually we were putting him some ney dosa, rice (with no spice non-veg / veg), kanji and fruits. When he returns from preschool, soon I used to feed him fruits and give a break to get hungry by dinner. Today I thought to give him a break from all his usual stuffs and have some crispy crunchy snack which is his ever favorite.
It’s so cute to watch him eating khrum… khroomm…. khrum…. khrooom..

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Saag Paneer

    Saag Paneer??? Saag paneer might be a rarely heard name & instead we have heard lot about palak paneer. Saag paneer and palak paneer has similarity and difference too. Palak paneer is considered to be saag paneer but saag paneer can not be considered as palak paneer, confused right? Saag paneer means leaf based paneer dish (kale, chard, mustard, etc.) and palak paneer is specifically made of spinach. I used the spinach leaves but still I want to name this curry as saag paneer just to introduce or explain the name. Hope it will be little informative at least for few people, those who are new to the name Saag paneer. Read more