Hummus is a famous Middle Eastern cuisine which is pretty simple to prepare at home. Go for homemade chickpeas for recipe than the canned one and more easy to prepare if tahini is handy. It’s good with pita bread or even with crackers & veggies as snack. No need of any additional ingredients to make hummus into a complete dip. Let’s go through the recipe. Read more
Everybody know that as the part of Easter tradition, 40 days lent is going to be end very soon. Lent days are prayerful days, going often through words of Jesus, finding spiritual values in giving up something for lent like television, video games, sweets … basically our most favorite things.
We gave up non veg completely for this 40 days. This made me to recollect all those veg dishes and of-course biryani too. Biryani is a versatile dish which can be flavor with different veggies, just like non veg.
Cooking something special when everybody is at home adds more spices to the cooking. Today I have prepared chickpeas biryani, trust me, it is a very flavorful, nutty biryani that I have ever had. Read more